Letter from the Editors

Fiction

The Whistleblower by Margaux Vialleron

Essays and NonfictionMeat and Two Veg by Beth Whelan
Shellshocked by Genevieve Bentz
Ladies’ Menus by Tien Nguyen
Fold in the Cheese by Alexandra Badescu
Maamoul: The Architecture of Ritual and Resistance by Lina Saad
No English Menu, Please by Rebecca Thimmesch
Women at the Tables of Empire by Lea Horvat

Show Kitchen, Shame Kitchen by Loukia Constantinou
The Devil’s in the Dairy by Bryony Streets  

Bread and Rice by Misha Paul
Cuts and Foundations by Ritika Sharma and Nandana 

PoetryOn Your Heart by Hena Mustafa and Nasma Kublawi
No Catch by Aileen McKay

Self preservation; Culture Club by Apoorva Sripathi 
Sugarcube by Lari Burgos

Illustrations
Sourced from public domain